Sandalkad Yeast Intenso
Rs. 975
MRP (Inclusive of all taxes)
Sandalkad Estate
Chandragiri,SL9,SL6
By utilizing a 72-hour Intenso Yeast Anaerobic Natural process, this coffee develops enhanced aromatics and a clean, expressive structure that feels both modern and elegant. Roasted lightly, the cup is delicate and sweet, featuring notes of amber honey and mulberries, followed by the juicy sweetness of peach and bright hints of yuzu. The profile is balanced and refreshing, with a mild acidity and a lingering, graceful finish.
Cuppers Notes
Amber Honey | Mulberries | Peach Molasses
Sweetness | Acidity | Bitterness
- 3/5
- 2/5
- 1/5
Type of Coffee Beans
Arabica
Best for
Aeropress | V60 | French Press | Drip Machine
Roast Level
Light
Process
72-hour Yeast Intenso Anaerobic Naturals